Quarantine life can be boring when you’re stuck in the house eating the same meals over and over.
Chef Kirk Boudreaux is back with tasty and interesting quarantine meals that have flavor and variety.
Today he’s whipping up instant pot BBQ ribs, shrimp and sausage jambalaya, with a side of frozen corn.
Tune in for the entire recipe.
Text “RICKEY” to 71007 to join the Rickey Smiley Morning Show mobile club for exclusive news. (Terms and conditions).